Inzobere mu Bushinwa mu Bushinwa CAS 9012-76-4 Chitosan ifite uburemere bwose bwa molekile
Intego yacu ni ukwereka abaguzi ibicuruzwa byiza ku giciro cyiza, na serivisi nziza ku baguzi hirya no hino ku isi. Twahawe icyemezo cya ISO9001, CE, na GS kandi dukurikiza amabwiriza meza yabyo ku bijyanye n'ubuhanga mu by'ubushinwa mu bushinwa CAS 9012-76-4 All Molecular Weight Chitosan, igitekerezo cy'ikigo cyacu ni "Ubunyangamugayo, Umuvuduko, Umutanga, no Kunyurwa". Tugiye gukurikiza iki gitekerezo kandi turusheho kunyurwa n'abakiriya benshi.
Intego yacu ni ukwereka abaguzi ibicuruzwa byiza ku giciro cyiza, na serivisi nziza ku isi yose. Twahawe icyemezo cya ISO9001, CE, na GS kandi dukurikiza amabwiriza yabo meza cyane.Chitosan yo mu Bushinwa, Chitin Chitosan, Itsinda ryacu ry’abahanga mu by’ubwubatsi rihora ryiteguye kugukorera inama no gutanga ibitekerezo. Dushobora kandi kuguha ingero z’ubuntu kugira ngo duhuze n’ibyo ukeneye. Hazakorwa ibishoboka byose kugira ngo tuguhe serivisi nziza n’ibicuruzwa. Ku muntu wese utekereza ku sosiyete yacu n’ibicuruzwa byacu, menya neza ko watwandikira utwoherereza amabaruwa cyangwa ukatwandikira vuba. Kugira ngo umenye ibicuruzwa byacu n’ikigo cyacu. Ibindi byinshi, ushobora kuza ku ruganda rwacu kugira ngo ubimenye. Tuzahora twakira abashyitsi baturutse impande zose z’isi baza mu bucuruzi bwacu kugira ngo twubake umubano na sosiyete yacu. Menya neza ko watwandikira ku bw’ubucuruzi kandi twizera ko twari dufite intego yo gusangira ubunararibonye bwiza mu bucuruzi n’abacuruzi bacu bose.
Isuzuma ry'Abakiriya

Inyubako ya Chitosan
Izina ry'ibinyabutabire: β-(1→4)-2-amino-2-deoxy-D-glucose
Formule ya Glycan: (C6H11NO4)n
Uburemere bwa chitosan: Chitosan ni umusaruro w’uburemere buvanze bwa molekile, kandi uburemere bwa molekile y’igice ni 161.2
Kode ya CAS ya Chitosan: 9012-76-4
Ibisobanuro
| Ibisobanuro | Igisanzwe | ||
| Impamyabushobozi yo gukuraho asetilite | ≥75% | ≥85% | ≥90% |
| Agaciro ka PH (1%.25°) | 7.0-8.5 | 7.0-8.0 | 7.0-8.5 |
| Ubushuhe | ≤10.0% | ≤10.0% | ≤10.0% |
| Ivu | ≤0.5% | ≤1.5% | ≤1.0% |
| Ubucucike (1%AC,1%Chitosan, 20℃) | ≥800 mpa·s | >30 mpa·s | 10~200 mpa·s |
| Ibyuma bikomeye | ≤10 ppm | ≤10 ppm | ≤0.001% |
| Arsenic | ≤0.5 ppm | ≤0.5 ppm | ≤1 ppm |
| Ingano y'urushundura | Umeshi 80 | Umeshi 80 | Umeshi 80 |
| Ubucucike bw'umubyimba | ≥0.3g/ml | ≥0.3g/ml | ≥0.3g/ml |
| Umubare wose wa mikorobe zikora ku mwuka mubi | ≤2000cfu/g | ≤2000cfu/g | ≤1000cfu/g |
| E-Coli | Ububi | Ububi | Ububi |
| Salmonella | Ububi | Ububi | Ububi |
Ahantu ho Gusaba
Pake
1. Ifu: 25kg/ingoma.
2. Agace gato ka mm 1-5: 10kg/isakoshi iboshye.
Intego yacu ni ukwereka abaguzi ibicuruzwa byiza ku giciro cyiza, na serivisi nziza ku baguzi hirya no hino ku isi. Twahawe icyemezo cya ISO9001, CE, na GS kandi dukurikiza amabwiriza meza yabyo ku bijyanye n'ubuhanga mu by'ubushinwa mu bushinwa CAS 9012-76-4 All Molecular Weight Chitosan, igitekerezo cy'ikigo cyacu ni "Ubunyangamugayo, Umuvuduko, Umutanga, no Kunyurwa". Tugiye gukurikiza iki gitekerezo kandi turusheho kunyurwa n'abakiriya benshi.
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,Chitin Chitosan, Itsinda ryacu ry’abahanga mu by’ubwubatsi rihora ryiteguye kugukorera inama no gutanga ibitekerezo. Dushobora kandi kuguha ingero z’ubuntu kugira ngo duhuze n’ibyo ukeneye. Hazakorwa ibishoboka byose kugira ngo tuguhe serivisi nziza n’ibicuruzwa. Ku muntu wese utekereza ku sosiyete yacu n’ibicuruzwa byacu, menya neza ko watwandikira utwoherereza amabaruwa cyangwa ukatwandikira vuba. Kugira ngo umenye ibicuruzwa byacu n’ikigo cyacu. Ibindi byinshi, ushobora kuza ku ruganda rwacu kugira ngo ubimenye. Tuzahora twakira abashyitsi baturutse impande zose z’isi baza mu bucuruzi bwacu kugira ngo twubake umubano na sosiyete yacu. Menya neza ko watwandikira ku bw’ubucuruzi kandi twizera ko twari dufite intego yo gusangira ubunararibonye bwiza mu bucuruzi n’abacuruzi bacu bose.








